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85+ SCA SCORE (INTENSE BODY): Rated as "Excellent" by certified Q-Graders. This profile is engineered for those who crave intensity without the burnt bitterness of commercial dark roasts. High scores, bold character.
DARK CHOCOLATE & MALT NOTES: Grind fresh to release a powerful fragrance of cocoa and spices. In the cup, enjoy deep notes of Dark Chocolate, Almond, and Malt. Perfect for cutting through milk in Lattes or Cappuccinos.
CAFE EXPERIENCE AT HOME: Skip the coffee shop line. You don't need an expensive machine to get a bold, syrupy body. This roast is engineered to deliver professional richness in a simple Moka Pot, French Press, or Home Espresso Machine. Barista-level intensity, simplified for your kitchen.
HIGH ALTITUDE & DEFECT FREE: Grown in the volcanic soil of Trujillo, Colombia. We use 100% Arabica Castillo variety, hand-selected to ensure zero defects. This delivers a bold, energizing cup with low acidity and absolutely no bitterness, offering a much smoother experience than harsh Robusta blends.
FRESHNESS GUARANTEE & DATE FORMAT: We take our beans straight from the roaster to your cup to ensure maximum freshness. PLEASE NOTE: The date on the package follows the International Format: DD/MM/YYYY (Day/Month/Year). Example: 04/12/25 is December 4th, not April 12th. You deserve better, fresher coffee.